Student Information HubBanking
Tuesday, August 18, 2015
Access information about ITB’s banking service, including opening hours, here. (image: “Piggy Bank” by OTA Photos via Flickr)
ITB sports centre
Tuesday, August 18, 2015
The ITB Sports Centre includes the Sports Hall, the Fitness Suite and other sporting facilities on the ITB Campus. Read more about Sport in ITB here and view…
ITB wireless network
Tuesday, August 18, 2015
ITB has two wireless networks: Webaccess Eduroam The Computer Services’ intranet page contains detailed information and videos that will help you to connect to the network. Connecting…
Add-on course
Tuesday, August 18, 2015
If you are a current ITB student, and wish to progress to an add-on course, you can find the details here.
European diploma supplement
Tuesday, August 18, 2015
A European Diploma Supplement is now available electronically to all those who graduated from Level 6, 7, 8 courses and taught Masters Level 9 courses. For details on…
Parchments, transcripts & single subject certs
Tuesday, August 18, 2015
With effect from Autumn 2013, transcripts of ratified results are available as a secure electronic document. Hard copies of results will no longer be posted to students after…
Computer services helpdesk
Tuesday, August 18, 2015
You can contact the Computer Services Helpdesk as follows: The Computer Services Helpdesk is located in the Library (F Block). Students can change their passwords at the Student Information or…
Reception
Tuesday, August 18, 2015
You can contact the Reception Desk as follows: In person: at the Reception Desk, F Block By email or at reception@itb.ie By phone: 01 8851009 Reception is open from…
Student Information Desk
Tuesday, August 18, 2015
You can contact the Student Information Desk (SID) as follows: In person: at the SID Desk in the library, F Block By email By phone: 01 8851592 The…
Viewing exam scripts
Tuesday, August 18, 2015
Applications for viewing examination scripts are currently closed. Students wishing to view examination scripts are advised to read the procedure to be followed. All details are on the…
